El Paraiso Maragohipe
FARM: El Paraiso
TASTING NOTES: Coconut, Vanilla, Toffee
Available in 50g and 250g bags.
Diego Samuel Bermúdez has been adopted by the coffee growing industry! Diego’s family did not grow coffee, but he has been fascinated by his friends' farm from a very early age. As he studied Agri-Business Management, Diego convinced his family to let him plant coffee trees on a small parcel of their farm (2,5 hectare plot). This is how Diego started in the coffee industry: he culti-vated his trees and sold his cherries to local cooperatives, which allowed him to pay for his studies.
In 2012, after graduating, Diego and his family funded Indestec, which now owns and operate five Fincas across Cauca and cultivate coffee trees over 70 hectares. Their goal was to develop and promote a competitive and sustainable agriculture through the development of technology solutions.